Murdock Carousel Plaza - 1900 Tamiami Trail, Port Charlotte, FL 33948 | TEL: 941-764-1600

Charcuterie Boards 19 EACH

Served with bread and accoutrement. No Substitutions. Thank You.

Brooklyn

Prosciutto, Genoa Salami, Hot Coppa
Parmigiana-Reggiano, Gorgonzola, Ricotta Stuffed Sweet Peppers

Bronx

Prosciutto di Parma, Felino Wine Sausage, Mortadella w Pistachio, Peppered Goat Cheese, Gorgonzola, Aged Provolone

Manhattan

(Prosciutto Lovers)
Prosciutto di Parma, Domestic Prosciutto, Speck (Smoked Prosciutto)

Staten Island

Bresaola, Smoked Prosciutto (Speck), Soppressatta, Grana Padano, Manchego, Fontina

Queens

(Cheese Board)
Parmigiano-Reggiano, Gorgonzola, Manchego, Peppered Goat Cheese

A LA CARTE

Genoa Salami 3.25
Hot Coppa 4.50
Soppressatta 3.75
Mortadella w Pistachio 3.00
Felino Wine Sausage 4.75
Prosciutto 4.50
Prosciutto di Parma 5.50
Speck (Smoked Prosciutto) 4.50
Bresaola 7.50
Fontina 3.00
Gorgonzola 3.00
Ricotta Stuffed Sweet Peppers 4.25
Peppered Goat Cheese 3.50
Aged Provolone 3.00
Grana Padano 4.25
Manchego 4.25
Parmigiana-Reggiano 7.00
Accoutrement 5.0

Appetizers (antipasti)

Sicilian Rice Balls (arancini)

Arborio rice, homemade sausage and Italian cheeses breaded and fried 9.

Prince Edward Island Mussels

with spicy homemade marinara or white wine, butter, and herbs 12.

Zucchini Flowers

Stuffed with mascarpone and sundried tomatoes and lightly fried 11.

Ricotta Fritters

served with roasted garlic aioli 8.

Fried Calamari

Tender, crispy, served with gorgonzola and cherry peppers 12.

Mom’s Meatballs

Homemade beef and pork meatballs with tomato sauce 9.

Spicy Garlic Shrimp

with Calabrian chili peppers 12.

Nana’s Chicken & Sausage Soup

with escarole and cheese tortellini 6.

Homemade Fresh Mozzarella

Hand stretched at the moment it’s ordered. Served with roasted cherry tomatoes and toasted ciabatta 10.

Fresh Homemade PASTA

All our pasta is made in house daily from 100% semolina flour. Homemade gluten free pasta available.

Arrabiata con Burrata

Paccheri pasta topped with spicy tomato sauce and a creamy burrata mozzarella ball 22.

Wedding Pasta

Rigatoni with grilled sausage and broccoli in a roasted garlic Alfredo sauce 20.

Perfect Pesto Pasta

Creamy basil pesto with grilled or breaded chicken over homemade pasta 20.

Pappardelle Bolognese

A rich sauce of ground beef and pork simmered in stock and red wine 20.

SUNDAY GRAVY

Slow cooked tomato sauce over paccheri pasta with sausage, meatball and pork rib – plus a scoop of ree-got 22.

Chicken Alfredo

Breaded or grilled chicken tossed with fettuccine in our rich Alfredo sauce 15.

Vodka Rigatoni

A rich tomato cream sauce made with vodka and pancetta 20.

Pasta Donato

Homemade pasta sautéed with pepperoni, breaded chicken, fresh diced tomatoes and white wine 20.

Al Forno (baked)

Eggplant Parmigiana

Layers of breaded eggplant baked with marinara sauce and mozzarella cheese 18.

Spinach & Cheese Manicotti

Fresh spinach and superfina ricotta in fresh pasta tubes 20.

Cheese Ravioli

topped with rich tomato or marinara sauce 16.

Lasagna

Layers of pasta, superfina ricotta and rich tomato meat sauce 18.

Tour of Little Italy

All of your favorites! Our delicious chicken parmigiana, eggplant parmigiana and ravioli Alfredo 25.

Chicken (pollo)

Served with homemade pasta

Lemon Chicken

pan sauteed with white wine, lemon, parsley, and prosciutto 21.

Chicken Parmigiana

Chicken cutlets baked with tomato sauce and mozzarella cheese 21.

Chicken Marsala

This classic dish is prepared with mushrooms and sweet marsala wine 22.

Beef - Veal - Pork

(manzo & vitello & maiale)

Tuscan Ribeye

Pan seared with rosemary garlic butter and served with truffle fries 34.

Cheese and Parsley Pinwheel Sausage

with peppers and onions over creamy polenta 21.

Veal Cutlet Parmigiana

Veal cutlets baked with tomato sauce and mozzarella cheese 25.

Veal Marsala

Tender scallops of veal sauteed with mushrooms and sweet Marsala wine over fettuccine 25.

Slow Braised Pork Shank

“Osso Bucca”

Served over creamy risotto with a red wine tomato jus 29.

SEAFOOD (PESCE)

Pistachio Crusted Salmon

Panko-parmesan and pistachio crust with creamy dill sauce 22.

Citrus Crusted Snapper

with blood orange Beurre Blanc 24.

Lobster Ravioli

Homemade pasta stuffed with jumbo claw meat served in a bisque sauce 30.

Linguini with Clams

Try this neighborhood favorite. Red (marinara) or White (garlic and oil with white wine) 22.

Shrimp & Scallop Alfredo

Gulf shrimp and bay scallops add a taste of the sea to this classic dish 27.

Frutti Di Mare

Shrimp, scallops,calamari, mussels & clams in a spicy marinara or garlic & oil with white wine 27.

DESSERT (DOLCE)

Canolli Chips & Dip

Choose any 3 flavors from our inventive daily creations to share and enjoy 10.

Classic Cannoli

Light crisp pastry filled with sweet Italian cheese and chocolate chips 5.

Tiramisu

Italian lady fingers dipped in espresso coffee and Kahlua and layered with sweet marscapone cheese 8.

Chocolate Cake

Rich chocolate cake with layers of delicious fudge 7.

Luscious Limoncello Cake

Layers of vanilla cream and refreshing lemon 6.

Heath Bar Ice Cream Flambe

Rich vanilla bean ice cream rolled in chocolate and toffee crumble and flamed table side with 151 Rum and Amaretto 9.

Coffee (Caffè)

Neapolitan Espresso

The classic upside-down “flip” pot served at your table 6.

Espresso Correcto

Our slow drip espresso served with Sambucca and fresh
whipped cream 10.

Affogato

Our slow drip espresso over vanilla bean ice cream 10.